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date 07-31-2015 at 4pm
location Town Hall
The perfect way to celebrate the end of the foggy summer month of July.......come join us every last Friday of the month at this fun-filled gathering featuring culinary delights from Chef Esteban Escobar and local brew from Simpleton. |
Offerings:
SPECIAL SANDWICHESHOUSE SMOKED BEEF BRISKET
horseradish aioli, shredded red cabbage,
breakfast radishes - on house-made bun $10
SLOW COOKED PULLED PORK
Stevie's cole slaw, house-made BBQ sauce -
on torpedo roll $10
SIDESHOUSE-MADE POTATO SALAD $5
SOUTHERN BAKED BEANS $5
SUMMER CORN SUCCOTASH $5
JALAPEÑO CORN BREAD $5
DRINKSSIMPLETON BEER $5
WINE $10
all prices inclusive of tax
in partnership with
RESERVE
